Culinary, Arts, Thread.

This ain't no Random Culinary Thoughts thread. Besides, pickled okra and pickled jalapenos are da bomb. Bleedat and shutup.
Agreed on both counts. I'm the only one in the house who eats the pickled okra, though.
I like those Claussen's (sp?) dill spears, too.
A former student's grandma checks with me every fall to see if I can use any bread-and-butter pickles and bread-and-butter relish. The answer there is always "yes." HA
 
Agreed on both counts. I'm the only one in the house who eats the pickled okra, though.
I like those Claussen's (sp?) dill spears, too.
A former student's grandma checks with me every fall to see if I can use any bread-and-butter pickles and bread-and-butter relish. The answer there is always "yes." HA
These, these rite here are addicting.

TalkOTexasOkraPicklesHot16oz.jpg
 

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