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#31,428
#31,428
I feel vindicated now. I was against this notification thing all along. Turns out it's destructive to VN. All you non-notification checkers should be ashamed of yourselves! You jeopardized VN!

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#31,441
#31,441
DeusExMachina said:
I have a question, brought on by a conversation at work the other day: how do YOU do your biscuits and gravy??

Me, I split the biscuits, add 3 over easy eggs (hashbrowns also work well here if available), coat liberally with chunky sausage gravy, top with hot sauce (whatever I have at hand, usually Louisiana Hot Sauce cause I like the flavor better), and down the hatch.

One of my coworkers doesn't split their biscuits and just puts the gravy down. My wife puts strawberry jelly on her biscuits before adding the gravy. Cool, to each their own.

The truck driver that was in the waiting area (and was part of the conversation).....y'all......if I prayed, this fella would be #1 on my prayer list. This dude point blank looked at me and my coworkers and said "the only way I can do biscuits and gravy is with the gravy on the side so I can break up my biscuits and dip them in the gravy". I AIN'T NEVER HEARD SOMEONE SAY THAT, did I miss a memo or something??
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Break them in half and pour the gravy over them, eggs, hashbrowns and sausage on the side.

Little known way of eating gravy is with cantaloupe. My mom used to do it and I always thought it was gross. I tried it and it's good.

Another thing for biscuits is top with Bob white syrup but mix butter with the syrup. Mmmmm.
 
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#31,445
#31,445
InVOLuntary said:
Break them in half and pour the gravey over them, eggs, hashbrowns and sausage on the side.

Little known way of eating gravey is with cantaloupe. My used to do it and I always thought it was gross. I tried it and it's good.

Another thing for biscuits is top with Bob white syrup but mix butter with the syrup. Mmmmm.
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I love breakfast gravy poured over fresh garden tomatoes. Don’t knock it till you try it
 
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