I sauteed up some shrimp with garlic and red pepper in a little olive oil, spooned over some of that good long grain sticky rice from the Asian grocery store, pint of Guinness on the side because it's Friday. Didn't suck.
I sauteed up some shrimp with garlic and red pepper in a little olive oil, spooned over some of that good long grain sticky rice from the Asian grocery store, pint of Guinness on the side because it's Friday. Didn't suck.