Restaurant fare: Shrimp poboy with onion rings, ribeye sandwich with sweet potato fries, hot brownie with whipped cream for dessert. Had two different local IPAs with din din.
Burger and chips and salsa at a place in Cedar Key called the tipsy cow. Some of the best salsa I've ever had, and the burger was delicious, like ground beef instead of a patty
His half: anchovies, thin-sliced andouille (we are out of extra pepperoni), and Costco basil pesto. Apparently he is pregnant at the age of 74.
My half: the extra pepperoni from his half, because he’s not getting andouille AND pepperoni.
Both halves: Italian sausage crumbles; the third meat (whatever it is) that comes on the pizza; sautéed red onion; sautéed yellow onion; sautéed red peppers; Cento tomato paste with basil; extra Italian seasoning; and extra no-name shredded Italian cheese