Culinary, Arts, Thread.

[Souce]

what's yer number?? I"ll fax my recipe so you know how to make it!!!!!!

555-BEHR

 

[hmanvolfan]

Behr 549

 

[malinoisvol]

1-900-555-BEHR

FYP

 

[theFallGuy]

1-800-CRIMESTOPPERS

 

[508mikey]

@Behr

 

[hmanvolfan]

Lulz at the short jorts.

 

[theFallGuy]

@Behr

the belt goes really well with the tevas

 

[Souce]

@Behr

 

[Orangeredblooded]

Idiots, I say this in the kindest way possible.

 

[malinoisvol]

We watched The Visit last night. Decent. One scene made my skin crawl and another raised the hair on the back of my neck. Lol

 

[Souce]

@Behr

 

[NorCalVol67]

@Orangeredblooded

 

[Souce]

Water?????

 

[NorCalVol67]

It does contain tonic water.

 

[Orangeredblooded]

@Orangeredblooded

View attachment 319563

You suck! What are you drinking?

NM

 

[NorCalVol67]

You suck! What are you drinking?

Gin & tonic. Sunday refresher.

 

[Orangeredblooded]

Gin & tonic. Sunday refresher.

Gin was always one of my favorites. It does look refreshing.

 

[Souce]

@Behr

 

[hmanvolfan]

Scared of da bullfrog.

 

[theFallGuy]

@Orangeredblooded

View attachment 319563

pleaze. mop the hand rail. wtf

 

[Souce]

@Behr

 

[joevol33]

I'm making some real chilli tomorrow!

 

[BigO95]

I'm making some real chilli tomorrow!

Hormel or van camps?

 

[joevol33]

Hormel or van camps?

Joevol33's!

 

[Souce]

I'm making some real chilli tomorrow!