Recruiting Football Talk VIII

[BigOrangeTrain]

Oh boy @Enki_Amenra @mrMet

Porterhouse over ribeye

 

[Jackcrevol]

Porterhouse over ribeye

great point

 

[BigOrangeTrain]

Well done with ketchup?

 

[mrMet]

That's my go to as well. For one single bite, Ribeye is king. But a whole steak of ribeye is just too much fat to eat around.

If someone is buying it for me, in a ribeye guy all the way

 

[mrMet]

ny strip is my fourth or fifth cut choice.

tenderloin, filet, ribeye, sirloin, strip

Sirloin over NY strip is a peak Jack take

 

[rikberry31]

The hard part is weeding out the ones who bought more car than they could afford, thus didn't keep up with maintenance...

Always take a mechanic to look at a car. I grew up dirt poor farmer, that makes you become your own mechanic. In my time, I have driven junk that no one else could keep on the road.
I believe that buying a brand new car is one of the single worst financial decisions one can make. I make a car payment to myself every month and pay cash. Not long ago I bought a truck, probably my last, for $45,000. Very low miles and might as well be brand new and some other sucker took the deprecation hit.

 

[jave36]

ny strip is my fourth or fifth cut choice.

tenderloin, filet, ribeye, sirloin, strip

OK, the fact you said sirloin discredits your entire post. I was willing to write it off as different preferences, but the sirloin inclusion means you just really haven't ever done a side by side.

 

[jave36]

Filet to me is overrated, but I know people who will only eat them. Steak is like whiskey or coffee choice. They all tell you something about the person.

Filet is super overrated.

 

[jave36]

It's probably Covid. That is exactly how mine presented.

Pretty rare for common cold to be hitting this early, so you're probably right.

 

[Jackcrevol]

OK, the fact you said sirloin discredit your entire post. I was willing to write it off as different preferences, but the sirloin inclusion means you just really haven't ever done a side by side.

worked in restaurants half my life, serving, cooking, prepping, eating.

well marinated sirloin is much better than ny strip. i've tried, even at nice restaurants. not my jam

 

[BigOrange15]

Ribeye is goated.

 

[Jackcrevol]

Ribeye is goated.

Kroger ribeye is hard to beat

 

[overseasorange2]

Well done with ketchup?

You really know how to ruin a steak!

 

[Jackcrevol]

You really know how to ruin a steak!

love my some stain't glass lightin', to set the mood.

 

[Orange_Crush]

You really know how to ruin a steak!

But it's spicy ketchup!

 

[volbeast33]

That's my go to as well. For one single bite, Ribeye is king. But a whole steak of ribeye is just too much fat to eat around.

you eat around the fat?

 

[Orange_Crush]

you eat around the fat?

Never figured @jave36 for a psychopath.

 

[knoxvol52]

worked in restaurants half my life, serving, cooking, prepping, eating.

well marinated sirloin is much better than ny strip. i've tried, even at nice restaurants. not my jam

I despise fat on any meat. So I eat Filet Mignon and a Sirloin.

 

[knoxvol52]

Picking Georgia Tech +10 vs FSU.
SMU destroys Nevada picking SMU -25.

 

[UTProf]

Is this the origin story of @nicksjuzunk?

Better a pyrhon than other snakes. They don’t have teeth or fangs in the traditional sense but a mouth plate. We kept one as kids and I was once bitten by it trying to extract it from a RC car it had gotten into. It hurt a small amount but didn’t draw blood. Still any snake or spider in the toilet is an unhappy affair.

 

[jave36]

you eat around the fat?

I love some good marbling and fat veins throughout, but huge mouthfuls of mostly fat is too much for me. I'll take my lap.

 

[Jackcrevol]

I despise fat on any meat. So I eat Filet Mignon and a Sirloin.

strip has to be tenderized, or cut up. sirloin is better ground, but really has more flavor.

 

[jave36]

worked in restaurants half my life, serving, cooking, prepping, eating.

well marinated sirloin is much better than ny strip. i've tried, even at nice restaurants. not my jam

I know the bread line culture of Russia has caused them to spout this kind of propaganda to convince the masses that their marinated sirloins are high end, but it's not that way over here!

Honestly talking about marinated steaks at all is kind of telling. I really think if you did a blind side by side with a well prepared strip, you'd prefer it to a sirloin.

 

[Ulysees E. McGill]

Then you have to go through the hassle of finding someone to sell it to you at market price and buy it at market price. Physical commodities just aren't my thing, but I do think there's potential there for those so inclined.

I was going to buy a few ounces last week..the reputable dealers all seemed to want about $125-135 per Oz over the market price, and most reputable buyers would give you about the same under the market price...so I didn't do it.

I don't know where you could buy or sell it at market value.

 

[UTProf]

Tough day

I don’t get it. The NFL rolls the bones on AR then does a 180 on Milton when they have similar athleticism and Milton actually showed improvement. The only thing that makes sense to me is that the NFL believed the coaches at Florida were trash.