Still going to eat these hawg shoulders and baby back ribs That have been on the smoker all day.
Great season for the baseball Vols. And it ain’t over yet. Recharge reload and Advance.
Tellin’ y’all. Pit Boss/any pellet grill is the way to go. I didn’t know the first thing about smoking meat just one year ago. Go watch some Meat Church and Aaron Franklin youtube videos and you will be smokin’ like a pro before long.