VolInNorthCack
Senior Member
- Joined
- Sep 15, 2011
- Messages
- 7,408
- Likes
- 12,586
Favorite scene from a movie called “Big Fan”The only thing on there I won’t eat is pineapple pizza. Beets are great.
This scared me….
This scared me….
View attachment 437685
A full course meal presented in a unique mix of candy corn flavors. BRACH’S Turkey Dinner includes all of the traditional Thanksgiving favorites. From roasted turkey, green beans and stuffing to ginger glazed carrots, cranberry sauce and sweet potato pie.
Flavors include Green Beans, Roasted Turkey, Cranberry Sauce, Ginger Glazed Carrot, Sweet Potato Pie & Stuffing.
I like mushrooms, pineapple pizza, and cantaloupe. The rest of that list can kick rocks.Are you a picky eater or are you adventurous and willing to eat everything and anything?
Saw this yesterday and many of the items surprised me.
Do you agree or disagree with the list, what foods would you add, take away or move up to #1?
21. Brussels sprouts
20. Cantaloupe
19. Pickles
18. Black Licorice
17. Tuna
16. Candy Corn
15. Spam
14. Mayonnaise
13. Ginger
12. Liver
11. Pineapple Pizza
10. Bologna
9. Circus Peanuts
8. Eggplant
7. Bitter Gourd
6. Durian
5. Tomatoes
4. Mushrooms
3. Cilantro
2. Olives
1. Beets
Turns out that there’s a scientific reason why so many people have negative feelings toward Brussels sprouts. “Innately, we’re born to reject bitter foods because for every one plant or potential foodstuff in nature which is bitter and good for us, there’s probably 50 which are bitter and poisonous,”Shocked that #5 & 19-21 are on the list as these are foods are commonplace. Tomatoes are the most home grown vegetable.
Have your mom cut some Brussel sprouts in half and place on a baking sheet. Drizzle with olive oil then salt & pepper. Roast in the oven at 350 till they’re good and soft - yummy! Always do the same with carrots on the same pan as they’re a good companion veggie.Turns out that there’s a scientific reason why so many people have negative feelings toward Brussels sprouts. “Innately, we’re born to reject bitter foods because for every one plant or potential foodstuff in nature which is bitter and good for us, there’s probably 50 which are bitter and poisonous,”
Saw someone wrote this about pickles….
Pickles. **** pickles. the moment a pickle touches anything, it might as well be called a pickle too because thats all it taste like now.
Remember when agent smith touches everyone in the matrix and they become agent smiths!? thats pretty much how pickles work.
I love Brussels spouts, only problem is I can’t eat four servings at once or I’ll regret it later. Sounds good.Have your mom cut some Brussel sprouts in half and place on a baking sheet. Drizzle with olive oil then salt & pepper. Roast in the oven at 350 till they’re good and soft - yummy! Always do the same with carrots on the same pan as they’re a good companion veggie.
Have your mom cut some Brussel sprouts in half and place on a baking sheet. Drizzle with olive oil then salt & pepper. Roast in the oven at 350 till they’re good and soft - yummy! Always do the same with carrots on the same pan as they’re a good companion veggie.
Can't be any worse than the original flavorThis scared me….
View attachment 437685
A full course meal presented in a unique mix of candy corn flavors. BRACH’S Turkey Dinner includes all of the traditional Thanksgiving favorites. From roasted turkey, green beans and stuffing to ginger glazed carrots, cranberry sauce and sweet potato pie.
Flavors include Green Beans, Roasted Turkey, Cranberry Sauce, Ginger Glazed Carrot, Sweet Potato Pie & Stuffing.