Things I'm happy about today

Native American blood in women is usually a recipe for hottie!

It's also sadly usually a recipe for diabetes.

I speak from extended family experience. The side of my moms family with Native blood almost all become diabetic.. and I have apparently inherited that as my only trait. I don't have the ability to tan, nor the full hair.. I only got the diabetes.

Watch them carbs!

I have yet to check diabetes off my health ailment bingo card.
 
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I have yet to check diabetes off my health ailment bingo card.
Good for you.... Just remember carbs are the enemy. Native Americans more so then most Europeans were more recently eating traditional hunter gatherer, and the systems are just not made for all the carb load. I fully beleive that is why that side of the fam has so much issues. When I was doing keto I was my best me.....It's hard getting to that though.
 
Good for you.... Just remember carbs are the enemy. Native Americans more so then most Europeans were more recently eating traditional hunter gatherer, and the systems are just not made for all the carb load. I fully beleive that is why that side of the fam has so much issues. When I was doing keto I was my best me.....It's hard getting to that though.
I thought it was fire water?
 
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That was one of those instances when I wished we had gone for two to try and win the game vs. going into OT. Such a long game.

I almost went to that game, but it was the same weekend as our fall camping and wine tasting trip. Wine won. Spent about 50 extra bucks on my phone bill watching the game on my phone in rural areas.
 
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Solid choice.

I had a server at my old restaurant that worked there for 16 years, was still there when I left. She was from Switzerland. Every November she would go back there for a month and bring me back 2 Toblerone chocolate bars. I always looked forward to it and think about how I miss it every year around this time.

Oh yeah, that was some ass slapping good stuff.
 
For some stupid reason a local grocery doesn't put these with the other chocolate bars and puts them with baking stuff. And by the baking stuff prices standard they are high, so then they put them on sale, and then I buy them up. I love whoever the stupid person is at this store. Even if I wasn't diabetic I'd choose this over most any chocolate bar. I like it bitter till it hurts. Also pairs well with a glass of scotch, or sour mash.
 
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Unpopular opinion: Chocolate isn't used enough for savory foods.

I mean Aztecs understood Chocolate and Meat go together, why don't we do this more?
 
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