Volfan1000
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We eat on cheap dinnerware.We have some nice stuff, but I rarely use it. I prefer those big, cheap plates and bowls I got from Walmart a few years ago
I have two sets of bone china, plus he has his mom’s Delftware, but my husband is all reverent about it, so we keep using the Macy’s stoneware.We eat on cheap dinnerware.
But we have a few English Fine bone china coffee mugs that we use to drink coffee.
Ha, you can somewhat see through bone china, but it's tough. Must be the bones.
I have some really pretty Nortocki China from the 40's that was my Grandmother's and I used to use it when everyone came to my house for the Holidays, but now I just use some stoneware, I think it is to eat on.I have two sets of bone china, plus he has his mom’s Delftware, but my husband is all reverent about it, so we keep using the Macy’s stoneware.
I agree, there’s no rib meat in there; just random carve-outs from the shoulder joint, but someone will need to go back in time to figure out the name.Why are they called country style ribs? Are the not shoulder cutlets?
My wedding (first wedding, lol) china is Noritaki bone too, and I love it. So frustrating that everyone but me is too scared to use it.I have some really pretty Nortocki China from the 40's that was my Grandmother's and I used to use it when everyone came to my house for the Holidays, but now I just use some stoneware, I think it is to eat on.