The meatloaf is actually ground chicken and Trader Joe’s fresh Italian chicken sausage.
Plus two onions, half a yellow pepper, maybe 2/3 c chopped sun-dried tomatoes, minced garlic, 3/4 lb mushrooms, tomato paste, Worcestershire sauce, eggs, Italian bread crumbs, some of the glaze stirred into the above, Italian seasoning, salt, and pepper. Something else… hmm…
Went to Ruby Tuesdays with a co-worker tonight and we both had the Hickory Bourbon Salmon with rice and zucchini and it was really good and of course I ate too much
No, I cook on the stovetop in a Dutch oven. I strip the leaves off the big stems then add everything in after I season and brown the ground chicken and it all cooks together for about 45 minutes.