Recruiting Forum Off Topic Thread III

[KeepinUpWithJones]

I'd say the biggest reason is that they make definitive statements that prove to be false. That tends to rub people the wrong way and rightfully so.

I get that, but surely you understand that even Jeremy Pruitt could not tell you who is going to be a vol and who is not in many cases.

 

[bignewt]

I get that, but surely you understand that even Jeremy Pruitt could not tell you who is going to be a vol and who is not in many cases.

Is Pruitt on here making declarations?

 

[KeepinUpWithJones]

Is Pruitt on here making declarations?

All I am saying is this: regardless of how connected a potential insider is, nothing is for certain.

 

[bignewt]

All I am saying is this: regardless of how connected a potential insider is, nothing is for certain.

and yet they state it as such. If an insider says " I think so and so could happen per my intel.." then I think if that intel proves wrong they don't get attacked. You put yourself out there like that for the ecred, you gotta expect some blow back if you are wrong. The same people that rag on everybody for attacking insiders when they are wrong should also tell the insiders that if you are gonna swing you better be ready and able to take the venom when you whiff.

 

[Chief Vol 13]

I gotta hockey

 

[Evergrenevol]

If someone is posting "inside info" never believe it. Words on here to live by.

Wait just a minute......are you giving me...............Inside Information??

 

[VolsnCards5]

Then it will probably read something like this

Volnation poster 1: video is up. Hes sitting there with his parents. Has a Al, SC, MS and TN hat on the table

Volnation poster 2: oh no....the TN hat is not in the middle. Worried

Volnation poster 3: Mom's wearing Red. AL bagman must have came through

Volnation poster 4: He gone!

Volnation poster 5: Boooooom

Volnation poster 6: Vol

And boomage will commence.......

Volnation poster 7: he's not as good as Cain. Fire Pruitt

Volnation poster 8: at least he gets good BBQ in Memphis.

Volnation poster 9: Texas BBQ way better

 

[RikidyBones]

 

[Crazy Ivan]

Volnation poster 8: at least he gets good BBQ in Memphis.

Volnation poster 9: Texas BBQ way better

Volnation Poster 10: slaps the ish out of Volnation poster 9

fyp

 

[BlackCreekVol]

olsnCards5 said:
Volnation poster 8: at least he gets good BBQ in Memphis.

Volnation poster 9: Texas BBQ way better

Volnation Poster 10: slaps the ish out of Volnation poster 9

fyp

But seriously, TX BBQ is better. Beef BBQ >>>>>Pork BBQ

 

[bag12day]

olsnCards5 said:
Volnation poster 8: at least he gets good BBQ in Memphis.

Volnation poster 9: Texas BBQ way better

Volnation Poster 10: slaps the ish out of Volnation poster 9



But seriously, TX BBQ is better. Beef BBQ >>>>>Pork BBQ

Epic Fail... One does not make BBQ out of perfectly good steak or corned beef. One makes BBQ out of pigs after the bacon belly and the ribs are liberated!

 

[BlackCreekVol]

Epic Fail... One does not make BBQ out of perfectly good steak or corned beef. One makes BBQ out of pigs after the bacon belly and the ribs are liberated!

Have you had Brisket?

 

[bag12day]

Have you had Brisket?

Its a wonderful cut of meat when brine cured for corned beef and if smoked and coated with pepper it makes outstanding Pastrami.
LOL I actually own a BBQ restaurant and yes we make Brisket (12-16 hours cooked with hickory not mesquite or post oak). Its a running joke between NC (or SC, GA) and TX/ OK. Don't make BBQ outta steak!

 

[BearCat204]

Its a wonderful cut of meat when brine cured for corned beef and if smoked and coated with pepper it makes outstanding Pastrami.
LOL I actually own a BBQ restaurant and yes we make Brisket (12-16 hours cooked with hickory not mesquite or post oak). Its a running joke between NC (or SC, GA) and TX/ OK. Don't make BBQ outta steak!

Sup new best friend

 

[butchna]

Its a wonderful cut of meat when brine cured for corned beef and if smoked and coated with pepper it makes outstanding Pastrami.
LOL I actually own a BBQ restaurant and yes we make Brisket (12-16 hours cooked with hickory not mesquite or post oak). Its a running joke between NC (or SC, GA) and TX/ OK. Don't make BBQ outta steak!

Where you based at?

 

[SLICKYINC]

Its a wonderful cut of meat when brine cured for corned beef and if smoked and coated with pepper it makes outstanding Pastrami.
LOL I actually own a BBQ restaurant and yes we make Brisket (12-16 hours cooked with hickory not mesquite or post oak). Its a running joke between NC (or SC, GA) and TX/ OK. Don't make BBQ outta steak!

Pecan..

 

[butchna]

Pecan..

I smoked a brisket with that. Good...did better with hickory blocks in the firebox but I am a novice.

 

[bag12day]

Pecan..

I like pecan or any fruit wood for the grill but If I cut down every damn pecan in NC I couldn't run my place for a year... I have enough hickory on my farm to run it til i'm dead. Simple economics lol

 

[BearCat204]

I smoked a brisket with that. Good...did better with hickory blocks in the firebox but I am a novice.

I always use apple when I smoke a brisket.




I just had lunch but now Im hungry again

 

[bag12day]

Where you based at?

Outside Raleigh/durham…

 

[bignewt]

I always use apple when I smoke a brisket.




I just had lunch but now Im hungry again

hickory or gtfo

 

[BearCat204]

hickory or gtfo

I remember my first beer


Oak
Pecan
Apple
Hickory

In that order

 

[bignewt]

I remember my first beer


Oak
Pecan
Apple
Hickory

In that order

Oh you like sweet meat, that's cute.

 

[BearCat204]

Oh you like sweet meat, that's cute.

Lol I've never had luck with hickory. Always comes out bitter for me. Not sure if its my setup or what, just never liked it.

 

[OGbabyaviVol]

Don’t know about the rest of the RF regulars, but I’m ready for the FF posters to exit stage left. @Freak, next signing day, can you make it a rule, that if you don’t frequent the recruiting forum at least 50% of the time that you are on the board, then you cannot post nor create threads during the signing periods? Come in and view the threads only. TIA