vol_in_ar
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- Sep 2, 2006
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I used to work in the service industry for a few years while finishing college, I am quiet aware of the "struggle". If you are good at what you do as a server and are in a decent area and restaurant, you can average out to make a decent living. I think my "give a damn" went away after I started seeing tip jars at a burger king drive thru window....it was all downhill from there lol.
I could see that, but seemed odd at the time
I was literally there about 3 minutes
Walked in asked for 2.5 lbs the kid sliced one from the counter in half and wrapped and I was done.