Type Orange+
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- Joined
- Jan 3, 2017
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I like mayo. It's the most versatile condiment, IMO.
This reminds me...the Japanese have grown very fond of mayo. They add it on sushi and into several other dishes. I've always admired the Japanese (post WWII). They're a very smart, respectful, and peaceful people. They also love a nice bowl of chilled shrimp smothered in mayo.
One can use it in their recipes for their loved ones and others, and use it correctly, doesn’t mean we have to like it. Called being able to cook, dang good. Lol.