Culinary, Arts, Thread.

[Usernametaken]

I think Pitch Perfect 4 is in the works.

 

[TopsideVol]

This stuff is kinda cool - plant-based mayo without the egg. It actually has the consistency and taste of real mayonnaise. Of course, US makers of real mayonnaise have filed complaint against the name, claiming that there cannot be "mayo" without eggs.

Kraft infused with olive oil is the bestest

 

[Usernametaken]

Kraft infused with olive oil is the bestest

I do like mayo with Olive Oil.

 

[Tin Man]

Kraft infused with olive oil is the bestest

Still has eggs, though. Just Mayo is for those who have problems eating eggs (my wife has, off and on) or are vegetarian.

 

[Behr]

Pitch Perfect 2 sucked. IMO. 3 was pretty good.

If it ain't broke don't fix it. You can substitute your hand for, well, you know.....but it ain't the same.

I do not like the olive oil mayo. Bleck.

 

[TopsideVol]

Mayo snobs. I’ll get Dukes, Hellman’s, or kraft.
If you got me as a guest light or regular won’t bat a eye but it’s going in my sandwich. Miracle whip too

 

[Behr]

Mayo snobs. I’ll get Dukes, Hellman’s, or kraft.
If you got me as a guest light or regular won’t bat a eye but it’s going in my sandwich. Miracle whip too

Same here, except I just don't like the olive oil mayo.

 

[Behr]

Mayo snobs. I’ll get Dukes, Hellman’s, or kraft.
If you got me as a guest light or regular won’t bat a eye but it’s going in my sandwich. Miracle whip too

Oh and BTW, I think its been a couple of years but I mentioned several times that sriracha and mayo transformed into something special... but I'm sure you know how that went.

Anyway, I agree with you.

 

[Behr]

I think Pitch Perfect 4 is in the works.

"Imma finish him off like a cheesecake"

 

[TopsideVol]

That’s my go to for sandwiches or dips with fries. I make my own. Best thing in the world.
Shouldn’t use it for good chicken but gawk off it’s delicious

 

[tnuhcvols]

Let's talk about mustard. Now that's where its at.

 

[TopsideVol]

Boars head spicy end convo

 

[hmanvolfan]

Gimme some ketchup and Worcester sauce.

 

[tnuhcvols]

Ketchup is almost useless.

 

[Orangeredblooded]

Let's talk about mustard. Now that's where its at.

horseradish mustard. The End.

 

[hmanvolfan]

Ketchup is almost useless.

You shut yore filthy whore mouf.

 

[hmanvolfan]

horseradish mustard. The End.

Is that the same as spicy brown mustard? If so I have some in my fridge and like it.

 

[Behr]

Kame hot mustard or Heinz.

 

[Tin Man]

 

[Tin Man]

 

[hmanvolfan]

This is what I get........

 

[Tin Man]

 

[hmanvolfan]

Too damn uppity if the damn label isn’t even in English.

 

[tnuhcvols]

I consistently have 7 or 8 different mustards in the fridge. I have made a beer mustard before, but still working through that to get it right

 

[tnuhcvols]

Vinegar is awesome