Culinary, Arts, Thread.

[joevol33]

I'm having a yoo-hoo, been a while. This thing is good.

 

[malinoisvol]

Sweeter than Yoo-Hoo!

 

[Behr]

I'm having a yoo-hoo, been a while. This thing is good.

 

[joevol33]

View attachment 512421

Man, if Souce was here, I'd tell him how hot she was. RIP Souce, you ghey dummy

 

[Behr]

Man, if Souce was here, I'd tell him how hot she was. RIP Souce, you ghey dummy

You can tell me how hot she was and still is.

 

[82_VOL_83]

Anyone have a good cornbread dressing recipe?

 

[joevol33]

You can tell me how hot she was and still is.

She's smoking hot!

 

[malinoisvol]

 

[Behr]

She's smoking hot!

 

[Behr]

Anyone have a good cornbread dressing recipe?

I thought you made the world's best, like invented it or something.

 

[82_VOL_83]

I thought you made the world's best, like invented it or something.

Cornbread DRESSING.

 

[Behr]

Cornbread DRESSING.

 

[VolNExile]

Anyone have a good cornbread dressing recipe?

Yep.

 

[508mikey]

Cornbread DRESSING.

 

[NorCalVol67]

Yep.

How many dishwasher cycles do you put your cast iron skillet through before using it to make cornbread?

 

[WestTennesseeFox]

Anyone have a good cornbread dressing recipe?

You should have picked some up last weekend.

The Four Way

 

[VolNExile]

How many dishwasher cycles do you put your cast iron skillet through before using it to make cornbread?

lol

Hubs and I disagree on cleaning cast iron, but he knows better than THAT.

 

[Behr]

How does someone claim to make THE best cornbread that's ever been made and asking for a cornbread dressing recipe? You should be able to pour some chicken stock on your cornbread and call it dressing.

 

[82_VOL_83]

 

[508mikey]

View attachment 512515

@Tin Man

 

[Behr]

View attachment 512515

 

[82_VOL_83]

Yep.

Thanks Exie, knew you would come through for me.....oh wait.

 

[82_VOL_83]

nvm, you all sux, I found one nearly like my Grandmama's. Pretty simple. I have just never made it. Usually can't resist eating the cornbread after making it. Saving it for 2 days is going to be tough.

 

[Behr]

nvm, you all sux, I found one nearly like my Grandmama's. Pretty simple. I have just never made it. Usually can't resist eating the cornbread after making it. Saving it for 2 days is going to be tough.

To be fair, it's like asking for a chicken salad recipe. It's chicken and mayo. All the other stuff that makes it better depends on individual tastes. If I give mine, Imma get triggert with the first person that says "eeewwww grapes". I like dry dressing. Most like moist or wet.

Make a good cornbread and you're 90% done. Add in chit you like.

Want my best peanut butter and jelly sammich recipe now?

 

[malinoisvol]

Ewwwww grapes!