Joe's 10 day trip to yankee land/Tiffany's surgery thread

#531
#531
BigO95 said:
I mentioned her because I spoke of her cooking in another conversation If I'm not mistaking with you. So I assumed you already knew and was just trying to cause trouble.






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If you can't handle it you should either leave the Zone or whatch how you word your posts.

I really don't care which one you do either.

After all the crap you give Joe and others then get your little rearend bent over THIS ....just go and don't let the door hit you on the way out.
 
#534
#534
Orangeredblooded said:
Probably prepared wrong. Ackee can have a similar taste to scrambled eggs. Probably more to do with texture.
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The texture really wasn't that bad. That fish was just traumatizing bad. The other guys I was with liked that nasty stuff... Go figure..🤣
 
#536
#536
Behr said:
If you can't handle it you should either leave the Zone or whatch how you word your posts.

I really don't care which one you do either.

After all the crap you give Joe and others then get your little rearend bent over THIS ....just go and don't let the door hit you on the way out.
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good-good-let-the-butthurt-flow-through-you-30583680.png
 
#540
#540
Behr said:
I don't think you understand what that means, preacher.
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I must not, I've never seen the movie. ..😂 I just took as you being mad.... If it's really bad I appreciate the heads up.. seriously.
 
#544
#544
BigO95 said:
Sadly we didn't have any ketchup down there. I'm sure there is ketchup in Jamaica but not where I was staying. Some meals I would have rather just ate ketchup. I didn't always get to stay with sister Sam.
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No there isn’t, only in tourist places for those that thought they needed to cover up the taste of the food.
 
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#545
#545
Orangeredblooded said:
The salty part is traditional. It’s not for everyone.
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Brother Joe, an older preacher I was there with Loved it. But that guy would eat anything and a lot of it...😂
I had no idea if it was fixed right or not? I just knew that I didn't like it. You have a great knowledge of food. In my opinion, that's a great trait for a good wife. My darling is a good cook and really likes to do it.
I wish my memory was a little better. I do remember them saying that the ackee was poisonous if not prepared right or ripe or something like that.
 
#546
#546
NorCalVol67 said:
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It's homecoming week at school, and today was decade day.
Some of the kids tried to pull off the 80s look.
I played this in class because kids hadn't heard of Night Ranger. I also played "Four in the Morning," "When You Close Your Eyes," and some tunes from Third Stage. HAHA
 
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#547
#547
Orangeredblooded said:
No there isn’t, only in tourist places for those that thought they needed to cover up the taste of the food.
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I would say mainly because they were too poor to afford such things. Brother Sam was the forman of the gaurds at the city center in Montego Bay and he only made about $50-$75 per week. It wasn't much at all...
 
#549
#549
Behr said:
That's tough to answer. Good quality swordfish is excellent but it's hard to find good quality. There's a better than average chance being where you are that you'll get a good piece, but I've gotten crap swordfish from dependable vendors before.

I'd try it if you're going to a decent place.
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This is spot-on.
There used to be a place in Lexington called Charlie's that had fresh swordfish. We'd get that and blacken it. Unbelievably good.
I've gotten swordfish at Kroger and it's not fit to eat.
My experience is the same with baby black tip shark, which has to be cleaned at the right time because of the ammonia.
We have a seafood place in Kingsport that gets fresh seafood, and their swordfish is excellent.
It very much depends on where you're getting it.
 
#550
#550
BigO95 said:
Brother Joe, an older preacher I was there with Loved it. But that guy would eat anything and a lot of it...😂
I had no idea if it was fixed right or not? I just knew that I didn't like it. You have a great knowledge of food. In my opinion, that's a great trait for a good wife. My darling is a good cook and really likes to do it.
I wish my memory was a little better. I do remember them saying that the ackee was poisonous if not prepared right or ripe or something like that.
Click to expand...
Ackee can be poisonous if not prepared right.
 
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