Yes we did! I really need another visit to give an honest review though because we went last minute with a party of 7 on a Friday night so we ended up on the patio which was not well heated. It was clear plastic covered with a couple stand up heaters on either end so it wasn't the most efficient setup, but by no means as cold as open air.
The 3 apps we tried were the conch fritters, the garlic parm fries, and the firecracker shrimp. I thought the conch fritters were really good, the shrimp and fries were also good but a few at the table couldn't handle the heat of the firecracker sauce on the shrimp. Not a problem with me!
The alcoholic drinks that were ordered all seemed to be well liked. I was the only one to strike out on that aspect. Was supposed to be a Mojito but came out as some kind of overly sugary concoction that got sent back.
I ordered the Yuengling beer battered fish and garlic/parm fries. HUGE piece of fried fish and it was good.
A few other things I got to sample:
Fried pickles, I thought were really good.
Plain fried shrimp, nice batter and medium sized shrimp.
Classic Coleslaw, not bad for slaw.
In short, I'd go back to try some more menu items and the different sauces they have. They actually had a table set up by the front door where you could try the sauces they have I guess but I didn't do that. Not sure how long they plan on having that set up.