tn88volfan
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- Nov 20, 2011
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I know the FF is crazy, but the basketball one is getting that way too. I’m losing faith in going anywhere beyond this place.
That sounds goodIf you have a bunch of recipes from @nicksjuzunk
And one is for goulash, replace the suggested meat with cubed venison (I have used really old roasts from the freezer) and do it in the instant pot.
My kids loved it served over spaetzle (German egg noodles), and my buddies at hunt camp devoured it.
I do have the goulash recipe. Will have to try it outIf you have a bunch of recipes from @nicksjuzunk
And one is for goulash, replace the suggested meat with cubed venison (I have used really old roasts from the freezer) and do it in the instant pot.
My kids loved it served over spaetzle (German egg noodles), and my buddies at hunt camp devoured it.
Interesting! I'm borderline obsessed with deer hunting and love the meat, wife and kids are a different story outside of chili. What is the method/recipe in the Instapot?Random:
if you guys got some ole tough deer steaks in the freezer. The Instant Pot makes them just as tender as a dry aged prime cut ribeye.
Josiah left the game for a while in the first half with what looked like his knee bothering him, then got in foul trouble in the 2nd.While the officiating was bad once again, I feel bad for Barnes. This team has a lot to learn. We are consistently a turnover machine.
Also, why did Jalen Johnson play so many minutes tonight? Did I miss someone being in foul trouble, or was there a match-up issue? He was a total liability on offense tonight.
Unless it wasn’t obvious already, our team’s overall defense is pretty good. Vescovi, on the other hand, is just not good at defending. Ball-you-man is not a concept to him.
Josiah left the game for a while in the first half with what looked like his knee bothering him, then got in foul trouble in the 2nd.
Really need to get more from our bench. Part of the reason pons and fulky couldn’t rebound is because they’re playing too many minutes.
Love the wild game discussion. Ate wood duck tonight, gadwall last night. I have tons of venison and a raccoon in the freezer. Recently smoked an entire deer ham (pic included). I recommend korean beef with ground venison.If you have a bunch of recipes from @nicksjuzunk
And one is for goulash, replace the suggested meat with cubed venison (I have used really old roasts from the freezer) and do it in the instant pot.
My kids loved it served over spaetzle (German egg noodles), and my buddies at hunt camp devoured it.
Unless Pruitt had already been in contact with him and told him the RB coaching job was his, if he wanted it.Yeah idk if I’ve ever heard of that before. All I know, is if I’m set to make half a mil then I’m asking “where do I sign?” Seems crazy to let a contract linger in litigation limbo like that.
Not at all. That team knew how to win close games against good teams and lesser teams when they were struggling.Dude you’re proving my point