GordonC
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- Nov 26, 2017
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I’ll like them a lot better when they ripen! (SO tasty), but for heirlooms, they are pretty resistant to the crap that the south winds bring up here. If I can ever pare down the number of varieties I plant, they will be a keeper.@VolNExile How do you like the Black Krims?
If anyone is looking for soaker hoses, this is what I have, and I love it so far:I’ve used soaker hoses with good effect. My last one broke, and I’ve not replaced it.
It poured here for about 5 minutes, and that was it. Hard rain, but the ground didn't even get wet. It's literally like it did nothing now.I watered my vegetable garden after work. There was no rain for my area in the forecast for this evening. So, huge cloud burst. Apparently, all I had to do was water my garden to induce rain for my parched property.
I watered my vegetable garden after work. There was no rain for my area in the forecast for this evening. So, huge cloud burst. Apparently, all I had to do was water my garden to induce rain for my parched property.
Thai Basil seeds. $1.59 for about 100.@Behr (or anyone else who might be able to help, TIA)
So I have been doing the "clippings" thing with the herbs (angular cut below a leaf node, remove foliage, keep in fresh water, etc.). I read several places saying to propagate the Thai Basil from cuttings just like the other types. In short, all the other basil cuttings are rooting in the water and will be transplanted in a couple of weeks in pots, but not the Thai. Do you know any special trick for that?