The Grill and BBQ thread

[Rockvegas]

Cali,
Can you share the pepper and orange glaze recipe?

 

[cali_vol]

Cali,
Can you share the pepper and orange glaze recipe?

Sure thing. I've posted on my Facebook page. Here's a pic of the the final product.

https://m.facebook.com/story.php?story_fbid=1430953080384346&id=777066762439651

 

[Big Orange Jeff]

Competing in an IBCA cookoff this weekend. Post pics, or nah?

 

[cali_vol]

Competing in an IBCA cookoff this weekend. Post pics, or nah?

I'd love to see them

 

[Boca Vol]

Put this on this morning. It's at 191...will pull at 195.

 

[Big Orange Jeff]

Briskets down. Looking good already. The other teams better bring it today.

 

[Rockvegas]

Thanks Cali

 

[Boca Vol]

Good luck Jeff!

 

[kiddiedoc]

Briskets down. Looking good already. The other teams better bring it today.

What time should I show up?

 

[Big Orange Jeff]

Good luck Jeff!

Thank you, sir

 

[Big Orange Jeff]

what time should i show up?

now!!!

 

[Big Orange Jeff]

Dessert entry: Strawberry Rhubarb Brown Betty cooked in the Grilla pellet smoker.

 

[Big Orange Jeff]

Chef's Choice category: Stuffed Chicken Wings with Bourbon Barrel Stout BBQ Sauce

 

[kiddiedoc]

Chef's Choice category: Stuffed Chicken Wings with Bourbon Barrel Stout BBQ Sauce

Heck yeah! What's inside?

 

[Big Orange Jeff]

Heck yeah! What's inside?

Andouille Cornbread Dressing

 

[cali_vol]

Andouille Cornbread Dressing

Sounds fantastic!

 

[Big Orange Jeff]

Chicken and rib boxes

 

[InVOLuntary]

Chicken and rib boxes

I hate you.

 

[chatsworth_vol]

Damn all that looks good man.

 

[Nash_Vol97]

Chicken and rib boxes

😍

I’m on my way!

 

[cali_vol]

Chicken and rib boxes

Everything looks great. The color on that bird is on point!

 

[Boca Vol]

Dessert entry: Strawberry Rhubarb Brown Betty cooked in the Grilla pellet smoker.

Nice! How do you like your Grilla?

Andouille Cornbread Dressing

Oh man! That's sounds terrific. It looks like you gently went under the skin with the stuffing. Is that correct?

 

[Big Orange Jeff]

Everything looks great. The color on that bird is on point!

Thanks, Cali. Best looking bird we've ever turned in.

 

[Big Orange Jeff]

Nice! How do you like your Grilla?

Loving it. There are some bells and whistles I wish it had (front and side shelves, large capacity, quick emptying outlet hopper) but it's hard to beat the price. and their customer service is second to none.


Oh man! That's sounds terrific. It looks like you gently went under the skin with the stuffing. Is that correct?

Thanks. Deboned the wing first, but yes. We've also stuffed them with jambalaya, dirty rice, boudin, and mac and cheese.

 

[Big Orange Jeff]

Just realized I never posted the brisket box.