Culinary, Arts, Thread.

Should
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The more ya know.
 
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A few years ago, my mother's cousin in Arky gave me 4 dozen double-yolk fresh brown eggs. They were GOOD!
 
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@
Lol, Interesting how you do that.

“I guess you are kind of curious as to who I am, but I am one of those who do not have a regular name. My name depends on you. Just call me whatever is in your mind.
If you are thinking about something that happened a long time ago: Somebody asked you a question and you did not know the answer.
That is my name.
Perhaps it was raining very hard.
That is my name."
@whore refrigerator
 

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