So I noticed activity (renovating) inside the old O'Charleys on the Strip for the first time in years.
Anyone hear anything about this?
Stay away from Peerless Steakhouse on N. Peters, they are a huge ripoff. Claim to use a much higher quality of beef than what they serve among other things. They should be closed within a year.
Yeah Peerless sucks for the price I ordered some stuffed puff appetizer (premeal) and I swear I believe I could have got better out of a great value box at Walmart.Stay away from Peerless Steakhouse on N. Peters, they are a huge ripoff. Claim to use a much higher quality of beef than what they serve among other things. They should be closed within a year.
Haha ya you definately could have. The spinach cheese puffs (5 for $7.95) come straight frozen from Sysco the food distributor and we stick them in the oven for about 2 minutes. To the guy that said "they have been open for years".. yes they have been open for 3 years and are losing their shirt financially. This is coming from someone that has been working there for 2 years. My only point is that there are far better values in Knoxville. As far as high end steakhouses (Flemings and Ruth's Chris) they are both hurting in the recession but should make it through as they are both chains.Yeah Peerless sucks for the price I ordered some stuffed puff appetizer (premeal) and I swear I believe I could have got better out of a great value box at Walmart.
From the service or the economy? I would imagine that a high end steak house in a small market would struggle, but I have not been to the one in Knoxville so I don't know if that is the case.