What did you have for dinner II?

Let's play catch up...

Yesterday - Pintos and ham hock with onion, bell pepper, garlic and spices over rice.

Tuesday - Italian Sausage and ground meat over egg noodles with alfredo.

Saturday +leftovers - Smoked baby backs, kielbasa, and bacon and air fryer chicken legs.

Haven't done much to incorporate veggies in the last few days.
 
Looking for a good traditional Louisiana/Southern Red Beans & Rice concoction. We have been dry bean hoarders. OK. Well, my wife is. I made all the trips to the sore last week to keep peace. Calling her one of those panic people didn't go well. We still have 45 plus days TP (easy). She asked me yesterday if I looked for TP when I was at store that day for an onion. Deja Vu.
 
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