GAMEDAY recipe ideas!

[chuckb1448]

Is Volnation on a DIET? Am I the only one cooking today???:cray::mf_surrender::mega_shok:

 

[volwindy]

Is Volnation on a DIET? Am I the only one cooking today???:cray::mf_surrender::mega_shok:

Husband is taking care of things. He loves the carrabbas spices and oil for dipping bread. He is trying to duplicate that for our appetizer be for he grills for us!

 

[chuckb1448]

Husband is taking care of things. He loves the carrabbas spices and oil for dipping bread. He is trying to duplicate that for our appetizer be for he grills for us!

Sounds Great! I just sat out the egg roll wraps and the pepperonis, and I bought some feta filled olives to go along with em, I also have had a can of sausage hash sitting here, gona try them in the rolls too, woohoo.. hurry up football!

 

[vols72]

Is Volnation on a DIET? Am I the only one cooking today???:cray::mf_surrender::mega_shok:

Had wedding this morning so no cooking today for me today,but next week it's on bubba

 

[JohnMarxism]

Just cooked up some chicken & waffles. I think I'll just go with some chips and queso since the game is after lunch and before dinner.

 

[chuckb1448]

Had wedding this morning so no cooking today for me today,but next week it's on bubba

Lol, yup, I am just sort of going through the motions today.. but next week, I have big plans! :rock:

 

[PotS]

I didn't snap any pics this morning, but my pork shoulder is off the smoker resting, and I made cookies and cream ice cream (with the orange Halloween Oreos) that's hardening up in the freezer for later

 

[volwindy]

Sounds Great! I just sat out the egg roll wraps and the pepperonis, and I bought some feta filled olives to go along with em, I also have had a can of sausage hash sitting here, gona try them in the rolls too, woohoo.. hurry up football!

Should have made some sausage balls this morning!

 

[PotS]

I think I'm going to make these next weekend: https://m.facebook.com/story.php?story_fbid=1633583213560988&id=1614251518827491&_rdr

 

[PotS]

Used leftover pork from Saturday. Here's to you, Boca

 

[cali_vol]

Stuff an onion with whatever meat you like,wrap in bacon and smoke or grill. Oh and not my pic but that's what the look like

My version of the onion bomb. That's a three meat meat-ball (beef, sausage, chorizo) with a homemade chipotle bbq glaze. Go Vols! :rock:

 

[chuckb1448]

The onion bomb looks Ravishing! I will add that one to my list before the year os out. This week I will be doing the Mac/Cheese Boca brought to us along with some cheese filled meatballs (wrapped in bacon of course) with a few tablespoons of my homemade dry rub for the ground beef, and those cheese biscuits you get at Red Lobster. With all this cheese planned for this weekend I am hoping I can poop before the Western Carolina game.. Woohoo! Okay, ive said too much,:crazy:

Go Vols!epper:

 

[DMichel123]

I've been making jerk chicken lately. Definitely making a batch this Saturday for the game.

2-4 Habaneros (scotch bonnet if you can find em)
1/2 yellow onion
1/2 Tbsp salt
1 Tbsp ground allspice
1 Tbsp ground thyme
1 Tbsp garlic powder

Combine above in blender and blend well. Marinade chicken in this overnight. I usually use thighs for jerk. Should taste great with any cut of chicken.

 

[chuckb1448]

I've been making jerk chicken lately. Definitely making a batch this Saturday for the game.

2-4 Habaneros (scotch bonnet if you can find em)
1/2 yellow onion
1/2 Tbsp salt
1 Tbsp ground allspice
1 Tbsp ground thyme
1 Tbsp garlic powder

Combine above in blender and blend well. Marinade chicken in this overnight. I usually use thighs for jerk. Should taste great with any cut of chicken.

Sounds good, do you bake or grill the chicken?

 

[PotS]

My version of the onion bomb. That's a three meat meat-ball (beef, sausage, chorizo) with a homemade chipotle bbq glaze. Go Vols! :rock:

Yowza!

 

[cali_vol]

Thanks guys, the onion bomb was great. Still trying to decide what to do for next week. :search:

 

[chuckb1448]

Okayyyyy!!!! Anyone doing any cooking today?? I myself am doing that Pulled Prok Mac/Cheese thingy, just got back with a pound of pulled pork and all the cheeses. Am also going to do some bacon wrapped mozzarella-filled meatballs (with some dry rub mixed into the ground beef).

 

[Boca Vol]

Used leftover pork from Saturday. Here's to you, Boca

Well done, sir!

 

[chuckb1448]

Well done, sir!

Chuck's Looking forward to it Lol!!! I am gona do some of those cheddar Bay biscuits that ya buy at Red Lobster too, so I bought extra cheddar cheese

Go Vols!:dance2:epper:

 

[Boca Vol]

Chuck's Looking forward to it Lol!!! I am gona do some of those cheddar Bay biscuits that ya buy at Red Lobster too, so I bought extra cheddar cheese

Go Vols!:dance2:epper:

Nice. I have a recipe for those biscuits. When I get back I'll post it for you.

 

[PotS]

I'm doing Brats with beer cheese. Will be firing up the grill around 4.

I'll be sure to snap some pictures before we devour.

Chuck, I wants pics of that Mac!

 

[marvin616]

Pork tacos and margaritas.

 

[Honky]

I always grill my wings, will try smoking them next Saturday :good!:

Smoked wings are awesome!

 

[Honky]

My version of the onion bomb. That's a three meat meat-ball (beef, sausage, chorizo) with a homemade chipotle bbq glaze. Go Vols! :rock:

Recipe please!

 

[LauraJ]

I am SO... VERY... GLAD... that I opened this thread. And I may have copied and printed every recipe posted...

Our menu is a little less exciting:

Spicy jalapeno corn dip, grilled ham and swiss dijon sliders, Brooklyn Brown for husband and mocktails for me (sigh).